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Morinaga "Hagukumi" Dry Infant Formula

Morinaga "Hagukumi" Dry Infant Formula

The best nutrition for babies is breast milk. "Hagukumi" and "E-AKACHAN" are formulas that can be used safely for newborns and on, when breast milk is insufficient.

 

Characteristics of Hagukumi

The quantity and balance of its nutrients are made similar to breast milk.

DHA + arachidonic acid (ARA)

DHA, which is contained in breast milk and is important for babies' growth, is blended together with arachidonic acid, which needs to be taken with DHA.

Lactoferrin

Lactoferrin, which is abundant in breast milk (especially colostrum), is blended.

Peptides, which are easily digested and absorbed

Part of the proteins are predigested to be made into peptides to achieve easier digestion and absorption. The ratio of whey protein and casein is adjusted to the same as with breast milk.

Two types of oligosaccharides (lactulose, raffinose)

Oligosaccharides (lactulose, raffinose), which increase bifidobacteria, are blended.

Hagukumi has become even more similar to breast milk

Breast milk contains nutrients that are important for infants' growth, as well as an abundance of ingredients necessary for their brain development and protection against illness (lactoferrin, etc.). For example, DHA has become widely known as an ingredient that is contained in breast milk and is important for infants' brain development. Also, arachidonic acid (ARA) has recently been attracting attention - it is contained in breast milk, and its intake combined with DHA is also said to be important for brain development. DHA and arachidonic acid are blended in "Hagukumi" and "E-AKACHAN" according to their ratio in breast milk, thus making them even more similar to breast milk, which I think is significant.

About arachidonic acid

It is a component contained in breast milk and it is considered important to take this ingredient together with DHA. We blended DHA and arachidonic acid in Morinaga "Hagukumi" Dry Infant Formula and "E-AKACHAN" Peptide Infant Formula according to their ratio in Japanese mothers' breast milk, thus making them similar to real breast milk.

Change in brain weight

 

About lactoferrin

Colostrum protects babies from illness. The protein that is most abundantly contained in it is lactoferrin.

Lactoferrin is a protein contained in the milk of mammals including humans, and was discovered in 1939. Lactoferrin is abundant in breast milk, especially in colostrum, which is discharged for four or five days after child delivery, and lactoferrin is said to account for about 25% of its protein.
The name lactoferrin was created combining "lacto," which means milk, and ferrin, which means iron-binding protein. It is considered to help iron absorption by the intestines when iron absorption is necessary.
Lactoferrin is considered to be an important ingredient that helps babies' health and growth. Morinaga Milk Industry Co. also paid attention to its importance in breast milk research and is continuing its research.

Blended lactoferrin in milk formulas for the first time worldwide

  • 2003: Won the Award of the Minister of Education, Culture, Sports, Science and Technology for the development of an industrial production method of lactoferrin.
  • 1986: Morinaga Milk Industry Co. blended lactoferrin in infant milk formulas for the first time worldwide.

Percentage of lactoferrin in protein in colostrum
Percentage of lactoferrin in protein in colostrum

  • From "Nutrition Science of Breast Milk" by Isao Kiyosawa, 1998
 

Photos of all products

Morinaga "Hagukumi" Dry Infant Formula. Large can

Morinaga "Hagukumi" Dry Infant Formula

Large can
Content: 850g

 
Morinaga "Hagukumi" Dry Infant Formula. Small can

Morinaga "Hagukumi" Dry Infant Formula

Small can
Content: 320g

 
 
Morinaga "Hagukumi" Dry Infant Formula. Handy pack

Morinaga "Hagukumi" Dry Infant Formula

Handy pack
Content: 13g x 10 pouches

 
 
 
 
 

How to select an infant formula

Preparation guide

Regarding the specific ingredients (egg, milk, wheat, buckwheat, peanut) used for "Hagukumi" Dry Infant Formula

● indicates the specific ingredient used.

Product name Type Specific ingredients Remarks
Egg Milk Wheat Buckwheat Peanut
"Hagukumi" Dry Infant Formula Powdered formula for infants          

Ingredients

Hagukumi

Whey powder (whey protein), adjusted fat (palm kernel oil, palm oil, soybean oil), lactose, predigested milk whey protein, powdered skimmed milk, lactose discomposition liquid (lactulose), dextrin, butter, butter milk powder, casein, raffinose, refined fish oil, predigested casein, oil containing arachidonic acid, salt, yeast, calcium carbonate, lecithin, magnesium chloride, lactoferrin, vitamin C, inositol, calcium chloride, ferric pyrophosphate, taurine, vitamin E, zinc sulfate, sodium cytidylate, vitamin D3, calcium pantothenate, nicotinic-acid amide, sodium uridilate, vitamin A, copper sulfate, 5'-adenylic acid, sodium inosinate, sodium guanosine, vitamin B6, vitamin B1, folic acid, β-carotene, vitamin B12

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